Sun Dried Tomato Dip
Fresh veggies are so plentiful this time of year! This dip is quick and easy. No cooking required. I love it for entertaining or for a healthy snack. I also serve it with raw veggies as a lovely first course instead of a salad. The base can be cottage cheese or chickpeas (garbanzos). Just throw everything in a blender or food processer and flip the switch.
Ingredients
Instructions
  1. Combine all ingredients in a blender or food processor.
  2. Process until smooth, scraping down the sides. Serve and enjoy!